Who We Are
Cooks for Heritage, Education, Fellowship, and Service, also known as CHEFS, is the cooking club on campus. We strive to provide our members with fun, interesting activities that both expand their cooking knowledge and help the community around them. For more information on how to join, check out the 'Join' tab above.
Our Philosophy
CHEFS provides its members with a great atmosphere to learn, cook, and volunteer in. We regularly volunteer around Atlanta doing various activities, so members can decide what they would like to participate in. We also host monthly dinners centered around a theme, allowing all members to cook together and learn new skills. We have cooking demos and lessons with GT Dining, and team up with them in the spring to host the annual Tech Chef Cooking Competition. For more information about Tech Chef, please visit the 'Tech Chef' tab above.​